Food and Dining


Dining at Stowe

For dining hours, please visit our Hours of Operation page.

Cliff House Restaurant

American cuisine with a rustic Vermont flair and panoramic views. Lunch only. Accessible via the Mansfield Gondola, ticket/pass required.
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WhistlePig Pavillion

An open-fire raclette, Vermont craft beer and WhistlePig inspired cocktails, create a unforgettable, uniquely Vermont experience.
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Alpine Hall

Chef Sean Blomgren brings the work of our region’s best growers, farmers, makers and artisans to our family tables and grand bar.
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The Waffle

Indulge in a sweet treat atop the Mansfield Gondola.
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Tipsy Trout

Combines the region’s premium seafood with a cocktail-forward and unmistakably Vermont culinary approach. From après thru dinner.
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Frequently Asked Questions

What are the hours of operation of each of the restaurants?

We have a variety of dining options and hours are subject to change. For the most up to date information on locations and hours of operations click here 

Someone in my family has a food allergy or sensitivity, are your lodges able to accommodate them?

We strive to offer meals that suite a variety of modern lifestyle and dietary preferences, due to the nature of our menus, please ask locally during your visit.

Do you take cash in your restaurants?

At this time, Vail Resorts does not accept cash in it's restaurants. All major cards, ApplePay, and resort-charge are accepted.

I just want to keep skiing/snowboarding, do you have grab & go options?

Yes, most lodges offer snacks, protein bars, and to go sandwiches and salads to keep you fueled and on the go!